Beef Rump Roast

This dry-aged beef rolled rump roast is an ideal choice for a cozy meal on a cold night. 

Braising our beef rolled rump roast with beef stock, wine, or another flavorful liquid releases the flavor. Cooking slowly on a low temperature will melt this roast into a flavorful and tender meal.

Beef rolled rump roast is perfect for classic dishes like:

• Traditional beef stew
• Roast Beef sandwiches

Try our grass-fed and dry aged beef rump roast today for a slow-cooked meal that will please your loved ones.

Honeysuckle Farms 21-day, dry-aged beef has exceptional flavor and tender texture. We are sure you will be able to tell a difference!

Sustainability You Can Taste: By choosing our 100% grass-fed, pasture-raised beef, you're not only treating your palate but also supporting sustainable and humane farming practices. We're proud to contribute to a healthier planet and happier cows.

Our beef is 100% grass-fed, free from vaccines and antibiotics.